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The P&G Health Sciences Institute, through the efforts of more than 200 scientists and in collaboration with external partners, is dedicated to identifying, developing, and using leading health care technologies in the development of effective products for both the developing and developed world.
P&G has a long history of scientific research in the areas of health, hygiene, and nutrition, dating back more than 50 years. In 2001, because of a growing and important consumer need for products that effectively prevent disease and provide symptom relief, P&G combined a wide range of health-care research into one research institute, the P&G Health Sciences Institute.
The main research facilities of the Institute are at the Health Care Research Center in Mason, Ohio although research is also conducted at facilities in Rusham Park (UK), Newcastle, Singapore, Caracas, Mexico City, and other locations throughout the world.
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